Sourdough Recipes

Sourdough Cracked Wheat Bread is a hearty loaf full of wheat flavor and goodness. This rustic bread made with active starter and whole grain has a chewy, substantial bite. Wheat berries are unprocessed kernels of wheat, which include the bran, germ, and endosperm. Wheat berries and cracked wheat have all the great nutrition and full …

Sourdough Kouign-Amann is a crisp, buttery, sweet and delicious treat made with layers of fermented dough, butter and sugar. No exaggeration, this might be the most delicious pastry I’ve ever tasted. Have you ever heard of Kouign-Amann? This French pastry is a real gem. The name comes from the Breton words for cake (kouign) and …

This Sourdough Baguette Recipe produces two artisan loaves with a crisp crust and light, chewy crumb. The recipe takes more than 12 hours, but the vast majority of the time is hands-off. I think that this recipe for crusty baguettes is reason enough for making a sourdough starter. Because the loaves freezes really well, I …

Sourdough Pancakes are started the night before so you can have a fresh stack for breakfast mere minutes after waking up. This is another great way to use that discard! Even though I’m a baker by profession, I’m definitely not a morning person. If you’re like me and prefer the least amount of work first …

I going to show you how to dry sourdough starter. Why? Because drying is the best way to preserve your sourdough starter for the long term. So you’ve jumped on the sourdough bandwagon, YAY! It’s so much fun, isn’t it? But, there are times when real life interferes and you may not be able to …

Sourdough Pizza Crust makes everyone’s favorite food even better. It takes several hours to make the dough, but the vast majority of the time is hands-off. If you still need to make your sourdough starter, go ahead and use this recipe for Easy Pizza Dough in the meantime. You can learn How to Make a …

Sourdough Bundt Cake with Buttermilk Glaze is a perfect snack cake. The tangy-sweet buttermilk glaze forms an ultra-thin coating. A little sourdough discard transforms an ordinary cake into an extraordinary treat. How to use sourdough discard to make a great Bundt cake: To ensure that the cake doesn’t stick, thoroughly butter and flour the pan. I …

Sourdough Blondies! The perfect gooey blondie with a crackly crust is made even better with a dash of sourdough discard. These blondies have amazing butterscotch flavor. These blondies are nice and rich, but with a surprisingly light crumb thanks to a little lift from the natural yeast in the sourdough starter. But wait, there’s more… …

Sourdough Hamburger Buns will take your burgers to the next level. They’re soft with an amazing flavor and texture thanks to the sourdough starter in the dough. Why you should make homemade Sourdough Hamburger Buns We spend lots of time thinking about what type of meat (or meat substitute) we should use to make the …

I’m going to show you how to keep a small sourdough starter. Why? If you hate throwing away lots of sourdough discard, or you don’t bake as often as you would like, this system will probably work for you. As I said in my original post explaining How to Feed and Maintain a Sourdough Starter, …