Sourdough Irish Soda Bread

Sourdough Irish Brown Bread is hearty and savory because it’s made with whole wheat flour and a cup of sourdough discard. It’s easy to make and super tasty. Sourdough Irish …

You can make Chocolate Croissants (aka Pain au Chocolat) at home. They’re totally worth the effort. Proof the dough overnight and have a freshly-baked chocolate treat breakfast or brunch. Chocolate …

Homemade Croissants are totally worth the effort. Refrigerate the dough overnight to have freshly-baked, buttery croissants for breakfast. Why are croissants so buttery and delicious? Because Croissants are made with …

Raspberry Rose Tarts are as delicious as they are gorgeous. A cookie crust is filled with rosewater-scented raspberry curd and topped with a raspberry cream rose. These beautiful little tarts …

Homemade Raspberry Curd! I think you’ll be surprised how easy it is to make this versatile recipe. For something with such a frankly unappealing name, fruit curds are some of …

Sourdough Brioche! The classic bread is enhanced with sourdough starter. The dough bakes up to a light and silky bread. It’s also the starting point for many delicious pastries. In …

Classic Brioche dough bakes up to a light and silky bread. It can also be the basis of many delicious pastries. Here’s how to make Brioche bread from scratch… This …

Sourdough Whole Wheat Crackers are crispy, crunchy and hearty. This recipe uses a whole cup of sourdough discard or active sourdough starter. In the meantime, you can make this recipe …

Apple Maple Baked Oatmeal is pure breakfast comfort food. It’s delicious, easy to make and the leftovers are great for snacking. Baked oatmeal is one of my favorite winter breakfasts. …

Peanut Butter Granola is a nutritious and delicious treat that you can enjoy for breakfast or as a snack. This recipe is abundant with healthy ingredients like peanuts, oats, protein-rich …