A Pastry Chef’s Recipes for the Home Baker
Learn the art and science of baking
My Most Popular Recipes
Welcome to Baking Sense!
I’m Eileen, blogger, cookbook author and trained pastry chef. I have always loved teaching people how to bake. I firmly believe that, with a little guidance and a good recipe, anyone can bake from scratch.
What’s New
- St. Patrick’s Day Recipes
- Pear Frangipane Tart (Tarte Bourdaloue)
- Bran Muffins
- Sourdough Multigrain Bread
Sourdough Recipes
- Sourdough Multigrain Bread
- Sourdough Cinnamon Raisin Bread
- Sourdough Chocolate Chip Cookies
- Sourdough Cheese Crackers
The fundamentals of baking:
- Salt in Baking
- Function of Fats in Baking
- The Function of Eggs in Baking
- Function of Flour in Baking
- Function of Sugar in Baking
