Savory

Hearts of Palm Galette is made with hearts of palm, marinated artichoke hearts, more savory veggies & smoky bacon. The Galette is formed with a rustic, whole grain rye crust. …

Herbed Goat Cheese Stuffed Breadsticks do take a little bit of work, but the payoff is worth it. Garlic and herb bread dough stuffed with garlic and herb goat cheese …

Savory Dutch Pancakes (Pannekoeken) are satisfying for breakfast, lunch or even dinner. This is not a “dutch baby” puffy pancake. Keep reading to find out how to make a true Dutch …

This Sourdough Pumpernickel Bread recipe makes the perfect sandwich bread. It’s a hearty loaf made with whole grain rye flour, whole wheat flour, bread flour and a couple of unusual …

Paper thin, crackly, crunchy Sourdough Rye Crispbread is a healthy and savory snack – and the perfect accompaniment to soup or stew. So, I’ve been on a bit of a “crispbread” …

Want to learn how to make Chipotles in Adobo Sauce in your kitchen? You can do it using either store-bought or homemade Chipotle Peppers. So now that I’ve pickled, smoked, …

Make Chipotle Peppers at home? Peppers are grown, not made, right? Not always! Chipotle are not a type of pepper that you grow in the garden. Chipotle Peppers are ripe, …

You can save the taste of summer with home-canned Pickled Jalapeno Peppers. Do just a bit of work now and you can enjoy a little summer heat all winter long. …

What’s that? You’ve got too much zucchini? (You know you always do in the summer.) How about making Zucchini & Ricotta Pie – it’s a great way to use a …

Bursts of sweet cherry tomato with fragrant rosemary on a light and chewy crust – Cherry Tomato Focaccia with Rosemary & Parmesan is a great snack, or have it for …