Skip to Content

Apple Cider Caramels – Homemade Candy!

Apple Cider Caramels have a wonderful, apple-pie flavor. Reduced apple cider adds a background tang that goes perfectly with cinnamon and ginger. With just a touch of salt to bring out the other flavors, Apple Cider Caramels are a nice change from the ubiquitous salted caramels! For the holidays I always make little treats which …

Read More about Apple Cider Caramels – Homemade Candy!

How to Make Rolled Fondant – A Recipe for Homemade Fondant

You can buy it, so why would you need to know how to make rolled fondant? Let’s face it, commercial fondant does not taste good. Making your own is worth the time and is surprisingly easy to do. For 10 years I owned a wedding cake business. I can’t count how many times I had …

Read More about How to Make Rolled Fondant – A Recipe for Homemade Fondant

How To Make Marzipan from Almond Paste

Marzipan is very expensive to buy in the grocery store, and is often dry and flavorless. This marzipan recipe is super easy. I’ll show you how to make  marzipan that is much cheaper than pre-made, and tastes much better. If you live in the US and you’ve bought marzipan in the grocery store, chances are …

Read More about How To Make Marzipan from Almond Paste