Vanilla Buttermilk Cake
Vanilla Buttermilk Cake is the old fashioned layer cake we all know and love. The cake has a moist, fine crumb and lovely vanilla flavor. Why You’ll Love This Cake You’ll love this cake because it has a very…
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Vanilla Chiffon Cake
Vanilla Chiffon Cake! “Chiffon” is a great word. It sounds pretty and it conjures up images of softness, airiness and luxury, like the namesake fabric. Those are all lovely traits for a cake, no? Who doesn’t want a cake…
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Marble Pound Cake
Marble Pound Cake with striking swirls of vanilla and chocolate. This is classic cake done right. An even crumb, melt-in-your-mouth texture, and rich buttery flavor. From Classic Pound Cake to Marble Pound cake has been one of my most-tested…
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Filled Speculaas Cake (Gevulde Speculaas)
Filled Speculaas Cake (gevulde speculaas)! If you love speculaas (speculoos) cookies, you’ll really love this giant cookie/cake/tart filled with luscious almond paste. Introducing your favorite new recipe, Filled Speculaas Cake (aka Gevulde Speculaas) You can thank me later. You’ve…
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Buttermilk Spice Cake with Whipped Ganache
This Spice Cake is super-tender thanks to the buttermilk in the batter. The cake has incredible flavor from a unique mix of warm spices. The same spices flavor the whipped-ganache icing for a light as a feather finish. I…
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Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting is a real treat. This easy to make, lightly spiced cake is super moist and flavorful thanks to a whole bunch of shredded zucchini. Luscious Cream Cheese Frosting provides just the right touch…
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Genoise (Vanilla Sponge Cake)
Light as a feather Genoise (vanilla sponge cake). This cake will absorb lots of syrup for an extra layer of flavor and moisture. What is Genoise? Genoise is, basically, a vanilla sponge cake. What is a sponge cake? A…
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Chocolate Angel Food Cake
This Chocolate Angel Food Cake is light as a feather and not too sweet. Cocoa adds chocolate-y flavor to this classic recipe. Learn which cocoa to use for the best color and flavor. As I discuss in my post…
