Irish Apple Cake is a homey and tasty treat baked in a cast iron skillet. The ingredients are simple so you can appreciate the true apple flavor Whenever I’m ready to post a new recipe I start in one of two places. If it’s a recipe I’ve been making forever, like my Vanilla Butter Cake …

This Merveilleux recipe will remind you why you love French pastries. These decadent meringue sandwich cookies are filled with chocolate whipped cream, covered in more cream and rolled in chocolate shavings. Oh là là… This recipe is a chocoholics dream and it is truly not hard to make. If you can whip egg whites, you …

Chocolate Shavings can dress up your homemade cakes and pies so they look like they came from a high-end pastry shop. They’re easy to make at home Pastry chefs can buy chocolate shavings by the box. But you can make them in your own kitchen. You can make them with dark chocolate, milk chocolate or …

Chai Tea Ice cream is a delicious and creamy homemade ice cream. It’s flavored with fragrant chai spice and tea leaves. It’s a tasty treat. The idea for this recipe came from our recent trip to India. I know, I know. You HATE IT when bloggers write a personal story before a recipe. I know …

Sourdough Shortbread Cookies! Buttery shortbread cookies are enhanced with powdered sourdough discard. These cookies have an absolutely haunting flavor. If you love a perfectly buttery and crumbly shortbread cookie have I got a treat for you. The addition of sourdough discard adds a lovely yeasty flavor to a classic shortbread cookie. I’m officially obsessed! If …

Sourdough Starter Powder! Introducing a whole new way to store and use sourdough starter or sourdough discard. Dry it, then grind it to a powder. So you’ve jumped on the sourdough bandwagon, YAY! It’s so much fun, isn’t it? But there are times when real life interferes and you may not be able to bake …

Is there anything prettier than a slice of Lemon Meringue Pie? A flaky pie crust filled with zesty filling and topped with billowy, toasty meringue is a thing of beauty. There’s a reason this is a classic recipe. Some recipes simply never go out of style. Lemon Meringue Pie is one of those perennially popular …

You’ll love this chunky Sourdough Granola with pecans and maple syrup. Use your sourdough discard to make healthy and delicious granola. This recipe can be adapted with the ingredients you have on hand. This granola is abundant with wholesome ingredients like oats, pecans and pumpkin seeds. It has just a hint of maple sweetness and …

Malted Milk Skill Cookie! Baked in a cast iron skillet, the cookie is crisp around the edges and gooey in the middle. It and has a wonderful flavor from malted milk powder and lots of chocolate chips. Scroll through the process photos to see how to make a Malted Milk Skillet Cookie with chocolate chips: …

Red Velvet Bundt Cake is not just a red velvet cake baked in a different pan. This cake is buttery like a pound cake and has the lovely flavor of a true red velvet cake. Oh, and that cream cheese filling! Traditional Red Velvet Cake is made with oil and the batter is quite wet. …