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Baking Sense®

Author: Eileen Gray

Eileen Gray is a pastry chef, cookbook writer and the content creator behind Baking Sense. Eileen graduated from culinary school with high honors and was chosen class valedictorian. After graduation Eileen worked in fine dining restaurants, at a wholesale bakery, for a luxury hotel, at a retail bakery and even for a British tea shop. From 2007-2017 Eileen owned and operated an award-winning custom cake bakery (Cake Art Studio). Her cakes have been featured in regional and national cake decorating and bridal magazines.

a slice of cake standing on a white plate.
Cake Recipes | Layer Cakes

Apple Upside Down Layer Cake with Maple Buttercream

pieces of sourdough focaccia bread on a white plate.
Recipes | Sourdough Breads | Sourdough Recipes

Sourdough Focaccia Bread

an english muffin on a white plate.
Breads | Recipes | Yeast Breads

Multigrain English Muffins

a stack of sourdough donuts.
Breakfast Bakes | Donuts | Recipes | Sourdough Pastries | Sourdough Recipes

Sourdough Donuts with Cinnamon Sugar

brandy aged fruitcake
Cake Recipes | Recipes | Specialty Cakes

Brandy Aged Fruitcake

a glass bowl filled with spiced pecans.
Candies | Recipes

Candied Spiced Pecans

a slice of coffee cake on a white plate.
Cake Recipes | Recipes | Snack Cakes

Pumpkin Coffee Cake

a slice of maple apple pie.
Fruit Pies | Pies & Tarts | Recipes

Glazed Maple Apple Pie

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  • Baker’s Resources
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    • Baking Weights & Measures Conversion Chart
    • Baking Ingredient Substitutions
    • Baking Tips & Classic Techniques Explained
  • About Eileen
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