Royal Icing is a baker’s secret weapon! Smooth, quick-drying, and perfect for decorating cookies and cakes with incredibly intricate designs. This is a simple recipe with 1001 uses! About Royal Icing Royal icing is a baker’s best friend for…
Pumpkin Baked Oatmeal is delicious breakfast comfort food. It’s easy to make and the leftovers make a great snack. When the weather turns cool, it’s time to make some baked oatmeal for breakfast. Pumpkin Baked Oatmeal is super easy to…
You’ll love these Pumpkin Muffins topped with chunky brown sugar crumbs. Pumpkin seeds add crunch to the topping and pumpkin puree adds moisture, flavor and nutrition to the lightly-spiced batter. Why these are the best pumpkin muffins Yes, I…
Homemade Crumpets! These British treats are famous for their airy texture with distinctive nooks and crannies that eagerly absorb butter and jam. They’re perfect for a cozy breakfast or a tea-time snack. What are Crumpets? If you’ve ever enjoyed…
Sourdough Bread made with fresh zucchini puree has a lovely moist crumb and light flavor. The slices are speckled with vibrant green flecks of zucchini skin. Because I belong to a co-op farm I get LOTS of zucchini, all…
Toasted Almond Ice Cream is a delicious and creamy homemade treat flavored with toasted almonds, natural almond extract and crunchy candied almonds. Rich with egg yolks, it’s a real treat. Why you’ll love this recipe Ice Cream recipes are…
Guinness Brownies are rich & chocolate-y with an entire cup of stout in the batter. They’re frosted with whipped Guinness Ganache. The tan ganache on top of the brownie echoes the colors of a pint of Guinness with a…
These scrumptious Bear Claw Pastries are made with real Danish pastry dough and a luscious almond filling. You can let the pastries rise in the refrigerator overnight and bake first thing in the morning. Why this is the best…