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Baking Sense®

Author: Eileen Gray

Eileen Gray is a pastry chef, cookbook writer and the content creator behind Baking Sense. Eileen graduated from culinary school with high honors and was chosen class valedictorian. After graduation Eileen worked in fine dining restaurants, at a wholesale bakery, for a luxury hotel, at a retail bakery and even for a British tea shop. From 2007-2017 Eileen owned and operated an award-winning custom cake bakery (Cake Art Studio). Her cakes have been featured in regional and national cake decorating and bridal magazines.

Dutch Stroopwafel Recipe (with video)
Cookies & Bars | Recipes | Sandwich Cookies

Dutch Stroopwafel Recipe (with video)

Irish Potato Farls
Breads | Recipes | Savory

Irish Potato Farls

Irish Apple Cake
Cake Recipes | Recipes | Snack Cakes

Irish Apple Cake

Merveilleux
Pastries | Recipes

Merveilleux

a glass dish filled with dark chocolate pudding
Baking How-Tos | Baking School

How To Make Chocolate Shavings

Chai Tea Ice Cream
Ice Cream | Ice Creams & Frozen Treats | Recipes

Chai Tea Ice Cream

Sourdough Shortbread Cookies
Recipes | Sourdough Discard Recipes | Sourdough Recipes

Sourdough Shortbread Cookies

How to make Sourdough Starter Powder
Baking How-Tos | Baking School | Sourdough Discard Recipes | Sourdough Recipes

How to make Sourdough Starter Powder

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