Blackberry Lemon Cake! This beautiful layer cake is made with lemon chiffon cake, blackberry buttercream studded with fresh berries and zesty lemon curd. My recipes are often inspired by seasonal ingredients, especially fruits. You can get decent blackberries any…
Lemon Chiffon Cake is made with whipped eggs and oil. Oil makes the cake moist, and whipped eggs make it light. This recipe can be baked as a layer cake or in a tube pan. What is Chiffon Cake?…
Carrot Cake Ice Cream! Everyone loves carrot cake and everyone loves ice cream. So everyone will love this luscious cream cheese ice cream layered with chunks of edible carrot cake batter. What’s Unique About This Carrot Cake Ice Cream…
Chocolate Cherry Cheesecake Tart! You know a dessert that combines those flavors will be decadently delicious. “Tart Michel” is a perfect balance of crisp pastry, rich cheesecake, luscious chocolate and bright, fresh cherries. Why do I call it “Tart…
Wow, wow, wow! Chocolate cake with strawberry mousse filling. This ethereal, light as air dessert is the cake version of a chocolate covered strawberry. Can you believe it tastes even better than it looks? And it looks gorgeous! The…
Chocolate Chiffon Cake is made with whipped eggs and oil. Oil makes the cake moist, and whipped eggs make it light. This recipe can be baked as a layer cake or in a tube pan. What is Chiffon Cake?…
Baileys Cheesecake is rich, creamy and spiked with a generous helping of Irish Cream Liqueur. The cake is finished with a silky chocolate glaze (also spiked with Baileys). Why this is the best Baileys Cheesecake If you love creamy-boozy…
Red Velvet Bundt Cake is not just a red velvet cake baked in a different pan. This cake is buttery like a pound cake and has the lovely flavor of a true red velvet cake. Oh, and that cream…