Baileys pot de creme
Remember pudding cups? Baileys Pot de Creme are like a luxurious, grown-up version of pudding cups flavored with plenty of Irish Cream liquor. Pot de Creme sounds fancy, doesn’t it? …
Pastry Cream – An Essential Recipe
Vanilla Pastry Cream is used it to fill cream puffs or eclairs. But that’s just the beginning. One vanilla custard recipe, so many possibilities. In a professional pastry kitchen we …
Crème Anglaise – An Essential Recipe
Crème Anglaise, the classic custard sauce, is versatile and can be flavored a million different ways. This is a great basic recipe to have on hand. It can elevate an …
Pear & Cranberry Clafoutis
Pear & Cranberry Clafoutis is easy to make and even easier to eat! Fresh fruit is baked is a light, custardy filling that is super easy and super fast to …
Dessert Macaroni and Cheese
Dessert Macaroni and Cheese! Yes, you read that right! A sweet mac & cheese made with cream cheese, blueberries and vanilla, it’s a sweet take on a classic comfort food. …
Rum Raisin Bread Pudding with Grains of Paradise
Bread pudding is pure comfort food, it’s the fuzzy slippers of desserts. This Rum Raisin Bread Pudding features not only raisins and rum, but grated apples for moisture and flavor, cinnamon …
Classic Creme Brulee
Classic creme brulee should be creamy and silky with a glass thin coating of caramelized sugar. Creme brulee is one of those recipes that is so simple with such a …